Fornitore: Bundesinstitut für Risikobewertung
2 appalti archiviati
Bundesinstitut für Risikobewertung è stato storicamente un fornitore di servizi di ricerca e sviluppo nonché servizi di consulenza affini e consulenza nel campo della ricerca e dello sviluppo.
Storicamente, gli offerenti in competizione sono stati Agence nationale de sécurité sanitaire de l'alimentation, de l'environnement et du travail, Food and Veterinary Service, Food Safety Authority of Ireland, National Institute for Health and Welfare, Pivotal, Quinten SAS, Rijksinstituut voor Volksgezondheid en Milieu, Robert Koch-Institut e Stichting Wageningen Research.
Appalti recenti in cui viene citato il fornitore Bundesinstitut für Risikobewertung
2021-06-30
TKplate 2.0: An Open Source Platform Integrating Physiologically-based Kinetic and Physiologically-based... (European Food Safety Authority (EFSA))
The overall objective of the call is the selection of a contractor for the provision of ‘TKplate 2.0: an open source platform integrating physiologically-based kinetic and physiologically-based kinetic-dynamic models and machine learning models for risk assessment of single and multiple chemicals and biological stressors in animal species'. Visualizza l'appalto »
The overall objective of the call is the selection of a contractor for the provision of ‘TKplate 2.0: an open source platform integrating physiologically-based kinetic and physiologically-based kinetic-dynamic models and machine learning models for risk assessment of single and multiple chemicals and biological stressors in animal species'. Visualizza l'appalto »
2011-06-10
Update of the EFSA comprehensive European food consumption database (European Food Safety Authority (EFSA))
Successful tenderers will be asked to provide EFSA with data from their newest national dietary survey or from a survey carried out in a special population group in their country and not currently covered in the comprehensive database. Visualizza l'appalto »
Successful tenderers will be asked to provide EFSA with data from their newest national dietary survey or from a survey carried out in a special population group in their country and not currently covered in the comprehensive database. Visualizza l'appalto »