Fornitore: Department of Nutritional Sciences, Universität Wien

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2013-01-31   Update of the EFSA comprehensive European food consumption database (2013–2014) (European Food Safety Authority (EFSA))
Successful tenderer(s) will be asked to provide EFSA with data from their most recent national dietary survey or from a survey carried out in a special population group in their country and not currently covered in the comprehensive database (see Tables 1 and 2) or in the above described series of collaboration agreements signed in 2011 and 2012. The overall objectives of the contract resulting from the present procurement procedure are as follows: — provide EFSA with raw food consumption and related … Visualizza l'appalto »
Fornitori citati: Department of Nutritional Sciences,... Food Standards Agency Harokopio University of Athens National Food Institute — Technical... RIVM Universitatea 'Dunarea de Jos' din Galati