Support to national dietary surveys in compliance with the EU menu methodology (fifth support)
The aim of this procurement procedure is to award direct service contracts to organisations from EU Member States, and from Iceland, Norway and Switzerland, which have a governmental mandate to carry out a dietary survey at national level in the period from 2015 to 2020 and a national dietary survey has not been carried out within the country in the last 5 years for the planned target group. Under the resulting contracts the contractor(s) should either adapt or develop the methodology to be used in these surveys according to the EFSA guidance on the EU menu methodology. The dietary data collected through the contracts should be available for EFSA's scientific activities without restrictions on its use.
Scadenza
Il termine per la ricezione delle offerte era 2015-08-07.
L'appalto è stato pubblicato su 2015-04-30.
Fornitori
I seguenti fornitori sono menzionati nelle decisioni di aggiudicazione o in altri documenti di appalto:
Chi?
Cosa?
Storia dell'approvvigionamento
| Data |
Documento |
| 2015-04-30
|
Avviso di gara
|
| 2015-12-08
|
Avviso di aggiudicazione
|